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DinnerCook a week's supply of meals with a recipe for 5-pound garlic and herb roasted chicken. Prepare and roast a chicken in a single session, and use leftovers to make sandwiches and other dishes. The roasted chicken has a golden brown exterior and juicy interior and is coated with garlic and herb butter.
DinnerDinner can be prepared in 20 minutes, with only 6 minutes of cook time under pressure. Follow this cheddar risotto recipe in an Instant Pot using arborio rice, dry white wine, chicken broth, sharp cheddar cheese, and fresh sage for a risotto with a chewy texture.
DinnerChoose flank or skirt steak with little visible fat and visible muscle fibers. Slice the steak against the grain to make small, tender portions. Pan-fry the meat to make sesame beef, a Chinese-American takeout dish that is crispy on the outside and tender on the inside, topped with sesame seeds and served with a sweet-and-savory sauce.
DinnerCooking chicken breasts at 370°F and letting them sit, covered, after cooking helps the chicken absorb additional juices. This air fryer chicken breast recipe includes herbs and spices like oregano, paprika, garlic powder, salt, and black pepper mixed with olive oil as a coating to keep the chicken moist and flavorful.
DinnerSautéed vegetables add moisture and help bind the filling beneath the crust. Shredded chicken fillings with peas, mushrooms, and carrots are common in cream-based chicken pot pies like this one with a light brown top crust.
DinnerBuy an entire 14- to 16-pound turkey with enough room for leftovers. The turkey size is suitable for seasoning the inside of the turkey with garlic herb butter and lemon herb paste. This roasted turkey recipe produces moist turkey meat with a crispy skin without basting.
DinnerBrowning the ground beef and sautéing vegetables before adding them to a slow cooker can enhance flavor. This slow cooker ground beef chili recipe produces a hearty ground beef and bean dish with paprika and other spices for a smoky flavor.
DinnerWeeknight meal preparation and cooking times can be cut by marinating for 30 minutes and using other cooking methods, such as cooking in an oven, on a stovetop, or in an air fryer. This Lebanese chicken shawarma recipe, which includes ingredients such as yogurt and lemon juice, can be used to prepare tender chicken strips with browned, crisp-edged bits that can be eaten in pita bread or on a plate.
LunchPrepare enough ingredients for five servings by marinating and wrapping individual pieces of meat. Oven-baked versions of Turkish doner kebabs use ground beef or lamb mixed with yogurt and cumin and paprika. The oven-baked kebabs are tender and lightly charred.
LunchChoose shredded and moist rotisserie chicken. Shredded rotisserie chicken can make chicken cakes moist and is a good way to use up leftovers. Chicken cakes include a crunchy Panko coating and other ingredients, including mozzarella and lemon and dill zest, in every bite.
LunchPrep a larger meal of this grilled chicken dish. Marinated chicken can be used multiple times throughout the week. Other ways to use this dish include adding sliced chicken to salads, soups, and taco dishes. Precooked chicken with a sweet and savory marinade tastes best served hot or cold from the grill.
DinnerMarinating and coating chicken in egg whites and cornmeal or potato flour can help produce crispy fried chicken more quickly. Lightly coating chicken at the end of the cooking process can also add flavor without long cooking times. Chinese crispy shredded chicken is flavored with sugared and pickled bell peppers and spring onions.
DinnerHigh oven heat solidifies the cottage cheese and egg mixture for a crust and browns the top layer for a crispy texture. Cottage cheese pizza crust is a high-protein alternative pizza crust with a golden-brown, cheesy topping and garlic flavor.
LunchChilling breaded rice balls before frying helps prevent the coating from sticking. Frying at 350 degrees Fahrenheit browns and crisps the coating. Traditional Italian arancini include Arborio rice and are stuffed with prosciutto and mozzarella.
Dinner15 minutes of preparation. 6 hours in slow cooker. This six-serving beef chili recipe serves enough to spoon over rice or other sides. Ingredients in the chili include browned ground beef, kidney beans, black beans, tomatoes, chili powder, cumin, and other spices.
DinnerPan-frying the cornstarch-dusted chicken in multiple batches so that all pieces are browned before serving with sauce. General Tso's chicken is a Chinese-American dish consisting of breaded and fried chicken with a thick, sweet, and spicy sauce.
DinnerTips for making cowboy caviar include drying the beans properly and adding lime juice at the right point to create a crunchy texture. Cowboy caviar, a dip served with chips, includes black beans, black-eyed peas, and other colorful peppers and jalapeños for varied flavors and textures that complement tortilla chips.
LunchCook a six-serving dinner batch of Moroccan lentil soup. Pack leftovers for lunches during the week or freeze for future meals. Add the spinach, almond milk, and lemon at the finish. This vegetarian recipe uses fingerling potatoes, two kinds of lentils, and seasonings, including turmeric and cumin.
DinnerCombining roux and milk and cream results in a thick sauce that can be served over macaroni and other dishes. Creamy Baked Macaroni and Cheese includes cheddar, mozzarella, and Parmesan cheeses and is a good dish for entertaining.
DinnerThis Lebanese dish, mujadara, is a side or main dish that cooks in about an hour with few ingredients. Green or brown lentils and rice are simmered until cooked and mixed with spices and caramelized onions. A generous topping of caramelized onions is added to the cooked lentils and rice.
DinnerThe main ingredient in this Taco Soup recipe is canned tomatoes. They add flavor to the dish. This one-pot recipe can be made in 30 minutes using black beans, canned tomatoes, and ground meat. Serve this dish on cool evenings. It is a family-friendly recipe that allows each person to add their favorite toppings, such as cheese and avocado, to their bowl.
DinnerThis 75-minute Persian shrimp and rice recipe serves an average family. Ingredients for this recipe include basmati and quinoa rice and onion and herb shrimp. Basmati rice is a key ingredient in Meygoo Polo. Other ingredients used in Meygoo Polo include saffron-infused water, lemon juice, cilantro, dill, and fenugreek.
DinnerUse full-fat coconut milk as an ingredient in this Thai chicken soup and curry recipe to enhance flavors and balance red curry paste and lime juice. Cooked rotisserie chicken or other leftovers provide protein in the soup, while rice noodles and fresh herbs add more texture and flavor to each bowl of soup.
LunchChoose lemons that are solid and yellow with no blemishes and that produce at least 1/4 cup of juice. Lemon peel and juice provide lemon flavor to this Greek chickpea soup. Other soup ingredients include orzo pasta, vegetables, and tempered eggs to give the soup broth a smooth, somewhat thick texture and rich flavor.