Browse 18 fish recipes with photos, prep and cook times, full ingredient lists, and step-by-step instructions.
DinnerYou need 20 minutes and a baking sheet to make this maple Dijon salmon dish. The glaze is sweet and tangy, and the salmon flakes easily with a fork. I often serve this dish for dinner when I'm short on time. Using parchment paper on the baking sheet can help prevent the loss of syrup and other glaze ingredients. Maple syrup is sticky.
Side DishesChoose 16-20 raw jumbo shrimp, like black tiger shrimp, to provide large, juicy shrimp that retain their shape when fried. Bang bang shrimp is an appetizer dish featuring fried shrimp served with sweet chili and sriracha mayo.
DinnerPan-searing salmon refers to cooking salmon fillets with the skin left on in a hot pan. I pan-sear salmon when I prefer not to marinate the salmon but want crisp skin and flaky meat. Applying pressure to the fillets during the first few seconds of pan-searing helps ensure that all the skin is in contact with the pan and easy to peel off. Applying pressure at the start of cooking is important.
DinnerHeating the skillet until the oil, butter, and lemon juice sizzle with the salmon skin on produces a seared base. This spinach-stuffed salmon recipe uses flaky salmon fillets with skin and filled with cream cheese, mozzarella, Parmesan cheese, and spinach that has been drained.
DinnerServe shrimp scampi as an elegant but easy meal. Pink shrimp is cooked in a buttery white wine and lemon juice and herb sauce. Add Parmesan cheese when serving for a nutty, salty taste.
DinnerChoose peeled and deveined large or jumbo raw shrimp. Raw shrimp heat quickly and turn pink in this dish. The shrimp add a mild seafood flavor to Tuscan linguine with shrimp. Sun-dried tomatoes, spinach, and lemon zest complement the creamy pasta dish.
DinnerThese BBQ salmon bowls are ready in 25 minutes and use several other ingredients, such as sweet and smoky salmon and mango and avocado salsa, but few total ingredients. A seasoning mixture sprinkled on salmon before baking adds a crunchy topping. Fresh mango, avocado, lime, and cilantro provide juicy, flavorful additions to the bowls.
DinnerCook this shrimp scampi recipe for a quick weeknight meal. Jumbo shrimp are sautéed in butter with chopped garlic, red pepper flakes, dry white wine, lemon juice, and parsley. Shrimp scampi takes only 20 minutes to prepare and has a gentle heat and rich butter flavor.
DinnerThis 75-minute Persian shrimp and rice recipe serves an average family. Ingredients for this recipe include basmati and quinoa rice and onion and herb shrimp. Basmati rice is a key ingredient in Meygoo Polo. Other ingredients used in Meygoo Polo include saffron-infused water, lemon juice, cilantro, dill, and fenugreek.
DinnerCreating a pocket in the salmon helps hold in the spinach and feta filling and ensures even cooking of the salmon. Baked stuffed salmon is a Mediterranean-style dish with flaky baked salmon, warm feta cheese, sautéed spinach, and cubed roasted red peppers.
DinnerThis 55-minute Moroccan fish dish can be cooked in a single covered pan. Salmon fillets are cooked in a sauce and other vegetables seasoned with sweet paprika and tomato paste and topped with cilantro and lemon for a tangy contrast to the dish's mild heat.
DinnerQuickly cooking the cod before serving the sauce keeps it moist, and pan-frying the cod again with the sauce allows it to pick up more flavor without becoming overcooked. The dish includes pan-seared cod and blistered cherry tomatoes served with a sauce made with lemon juice, butter, garlic, and herbs.
DinnerSearing salmon adds flavor and color. Searing leftover salmon after cooking it in orzo prevents overcooking. Searing salmon separately from orzo is better than searing it with the orzo. One-pan lemon orzo with salmon features cooked orzo and spinach mixed with Parmesan cheese and topped with lemon juice and seared salmon.
DinnerChoose mild-tasting branzino fillets; this dish uses four 6-ounce dried branzino fillets with crispy skin. Other ingredients in this Mediterranean baked branzino recipe include lemon, rosemary, thyme, oregano, garlic, white wine, and easy-to-flake branzino fillets.
DinnerChoose fresh salmon with firm, glossy flesh for the salmon pesto pasta recipe. Fresh salmon provides a flaky texture and juicy, tender flavor to the dish. Cooked penne pasta and salmon are combined with lemon juice and pesto sauce for a citrus flavor.
DinnerCoating the salmon fillets with seasoned flour keeps the garlic butter sauce from sliding off the fish. Serve this pan-fried salmon recipe with garlic butter sauce, parsley, and lemon juice.
DinnerPan-frying shrimp in a hot, uncrowded skillet helps keep shrimp tender by allowing it to finish briefly in the sauce. One-pan Tuscan shrimp meal recipe features spinach, artichokes, sun-dried tomatoes, and garlic in a creamy sauce.
DinnerBang Bang Salmon is a fast, easy weeknight and party meal. Bang Bang Salmon includes salmon fillets topped with a sweet and spicy sauce containing sweet chili sauce and sriracha.
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