Browse 8 salmon recipes with photos, prep and cook times, full ingredient lists, and step-by-step instructions.
DinnerHeating the skillet until the oil, butter, and lemon juice sizzle gives the skin-on salmon a seared base before the fish finishes cooking. This spinach stuffed salmon pairs flaky fillets, crisp skin, and a creamy filling of cream cheese, mozzarella, Parmesan, and drained spinach.
DinnerDone in 25 minutes, these BBQ salmon bowls put smoky-sweet salmon, hot rice, and mango avocado salsa on the table without a long prep list. The spice paste bakes into a lightly crunchy top, while mango, avocado, lime, and cilantro keep each bowl juicy and bright.
DinnerCutting a shallow pocket lets the spinach-feta filling stay nestled inside while the salmon bakes evenly. This oven-baked stuffed salmon pairs tender fish with warm feta, wilted spinach, and chopped roasted red peppers for a Mediterranean-inspired dinner.
DinnerThis 55-minute Moroccan fish dinner keeps the work in one covered sauté pan. Salmon fillets cook in a rich paprika, tomato paste, and vegetable sauce, then finish with cilantro and fresh lemon for a bright contrast to the moderate heat.
DinnerSearing the salmon first builds a browned exterior, then returning it briefly to the skillet warms it without leaving it in the simmering orzo from the start. This one-skillet salmon with lemon orzo combines tender fish with glossy Parmesan orzo, wilted spinach, and bright lemon juice.
DinnerChoose fresh salmon with firm, moist-looking flesh for this salmon pesto pasta; it flakes into the sauce and gives the dish a tender, rich centerpiece. Golden-seared salmon and penne are coated in a buttery pesto cream sauce, with lemon juice lending a light, bright note.
DinnerCoating the salmon in seasoned flour creates a golden crust that holds onto the garlic butter sauce instead of letting it slide away. This pan-fried salmon is finished with a buttery, garlicky sauce, parsley, and a squeeze of lemon.
DinnerPerfect for a weeknight meal or a dinner party, Bang Bang Salmon delivers a burst of flavor with its creamy sauce and spicy kick. This dish showcases perfectly cooked salmon fillets topped with a luscious sauce made from sweet chili and sriracha.
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